Smoking Wood

Being a lead supplier of all your firewood needs, we at Denver Firewood Delivery are also equipped to advise you on the best wood best to use when deciding on smoking wood. So whether you are looking to have chicken, beef, pork, lamb, or fish at your next cookout, we will be able to tell you what the best wood would be for you. If you are planning on having a cookout, but are unsure what smoking wood to purchase, then get in touch with us today, and we will be happy to guide you in the right direction. 

Various Firewood for Smoking 

Having a cookout or going away for the weekend to spend time around a fire and then making some delicious food for you and your loved ones over a fire? Regardless of what you will be doing, chances are we have the perfect firewood for you. We have a wide variety of different types of firewood that will be best suited for your requirements. We can provide you with the different types of firewood: oak, pine, ash, elm, locust, aspen, linden, cherry, apple, and cottonwood. Supplied in 16-18inch lengths, your cookout will be complete with our top-quality firewood. 

Knowing What to Buy 

A key factor in purchasing firewood for smoking is knowing what wood will work best. When it comes to smoking wood, we always recommend using hardwood rather than softwood. If you plan on having meat at the cookout, it would be ideal to use a hardwood such as Oak, Hickory, or Maple type of firewood. If you opt for fish during your cookout, then a cherry or apple firewood would be best. If you are unsure about what smoking wood will work best, then give us a call, and we will be able to advise the best wood for your needs correctly. 

How Much to Use 

We get asked a lot about how much smoking firewood to use for their cookouts, and the answer is not too much. Some firewood is mild, and others have a very strong aroma, so it is important not to overdo it with the smoky flavor. If you are looking for mild firewood to smoke, then we always suggest our fruit woods such as cherry or apple; this works great with white meat. We also have mild firewood for smoking, such as hickory and oak, fabulous for pork and even beef. Call us today to help you pull off a great cookout! 

Quality 

You should always make sure to purchase quality firewood for your cookout; regardless of what you are planning on cooking, whether pork, beef, lamb, fish, or chicken, you should make sure that the wood being used is of excellent quality. At Denver Firewood and Delivery, we make sure to use the highest quality wood, seasoned to perfection, making sure it is dry and adequately cared for during the seasoning process. If you use wood that has not been seasoned, it means that the moisture within the firewood will create an undesirable flavor with your meat or fish. Call us today for all your smoking wood questions and requests!